![]() The restaurant has been open as such since 1970, when the late actor, writer, chef, and man-about-town Tom Runyon converted it from a shuttered general store and post office. The Santa Monica Mountains are a spectacular coastal range that is readily accessible, and it’s a pleasantly winding drive up to Cornell, the small unincorporated community which is home to The Old Place. The Old PlaceĮat a wood-grilled steak in a historic post office at The Old PlaceĮveryone thinks about the asphalt sprawl of LA, the 14-lane 405 freeway and the flat grid of the valley, but it’s easier than people realize to get up and out of the city. How to book: Most places take orders in advance, and the pop-ups generally post locations on Instagram ahead of time. Try Moo’s Craft Barbecue for Texas classics with an Angeleno twist, Smoke Queen for Malaysian-Chinese inspiration, A’s BBQ for that East Los soul, Battambong BBQ for a Cambodian touch, AGL’s for purist Texas stuff and regular specials, and so many more. Many of them started as underground pop-ups, several of which gained enough of a following to put down roots in brick-and-mortar spaces, and all of the best options are presenting their own unique spin on the genre. It was always a mischaracterization-we’ve had great barbecue since the ’70s at least, and long before then if you count Santa Maria barbecue-but over the last half-dozen years or so the scene has exploded with new talent bringing clever, personal ideas to the art of smoked meats. Try creative modern barbecue with a multicultural LA spinįor a long time LA was considered a barbecue desert. At best, you may encounter something that changes your perspective at worst, you’ll have a damn good meal. So we’ve put 27 of the city’s most essential food and dining experiences all together in one list. LA’s restaurants are creative and courageous and spectacular, whether you’re looking for hot new places or classic institutions, high-end tasting menus or chain food, buzzy pop-ups or a comforting breakfast. They’re an excuse to travel across town, to dive into neighborhoods and cultures, to experience diverse ways of living and being and moving through the world. More than that, our restaurants are a lens through which we experience the city. ![]() It’s an understandable impulse-LA is a stunningly good food city, and dishes that become popular here often pave the way for culinary trends that bounce around the country. ![]() It is a rite of passage for every Angeleno to be badgered by visiting friends, relatives, friends of relatives, relatives of friends, and sometimes by random strangers on the internet who demand to know where to eat on their trip to LA.
0 Comments
Leave a Reply. |
Details
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |